Pastry Sauce Ua Tshuab

JPS series Nqus Homogenizer yog cov txheej txheem kev tshaj lij rau mayonnaise thiab lwm cov roj / dej theem emulsified cov khoom xyaw, raws li cov txheej txheem ntawm mayonnaise, stirring hom JPS series yog ntau haum rau tov khoom uas nws viscosity zoo ib yam li mayonnaise. Emulsification yog lub hauv paus ntawm kev tsim cov mayonnaise thiab JPS series, peb txais yuav ib txoj kev tsim khoom raws li lub hauv paus ntsiab lus ntawm on-line peb-theem microemulsification, Cov roj / dej theem tau muab faib ua me me, tom qab ntawd tau ntsib hauv thaj chaw ua haujlwm emulsifying, ua tiav cov complexation ntawm emulsifier thiab roj / dej emulsion. Qhov kev tsim no tso cai rau tus tsim qauv qhia qhov kev faib tawm ntawm thaj chaw ua haujlwm hauv tag nrho cov kab ke, thiab zoo dua los kho thiab ua kom zoo rau tag nrho cov txheej txheem tsim khoom. Xws li nyob rau hauv emulsion ua haujlwm thaj chaw, JPS series ntxiv dag zog rau emulsifying muaj peev xwm, ua rau cov roj theem yuav tsum tau emulsified mus rau hauv microscopic kua tee thiab complexing nrog lub aqueous theem thiab cov emulsifier thawj zaug kom tau ib tug ruaj khov emulsion system ntawm cov roj hauv dej, yog li daws teeb meem xws li dav dav cov roj droplet loj tis, tsis muaj kev ruaj ntseg ntawm cov khoom hom, thiab muaj kev pheej hmoo ntawm cov roj spills thiab lwm yam, uas yooj yim ua los ntawm macro emulsification txoj kev thiab sib tov stirring hom uas cuam tshuam rau ib leeg. Tsis tas li ntawd, JPS muaj peev xwm nthuav dav ntawm kev tsim khoom hauv online.